Whataburger logo

Whataburger

Restaurant Porter - Unit 1155

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $13.25
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
awards and recognition

Job Description

Whataburger is a beloved American fast-food restaurant chain known for its freshly made, craveable burgers and exceptional customer service. With a strong presence in Texas and surrounding states, Whataburger has built a reputation as a community-focused employer that values teamwork, quality, and career growth opportunities. The company prides itself on creating a fun and dynamic work environment where employees at all levels can thrive and develop their skills. As a family-oriented brand, Whataburger actively partners with organizations supporting veterans, students, and diverse talent pools to foster an inclusive workplace. Its commitment to equal employment opportunity and support for educational and... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or attending high school or educational equivalent
  • Ability to work flexible shifts including day, night, evening, and overnight
  • Must be able to stand for extended periods and perform physical tasks
  • Friendly and positive attitude
  • Willingness to learn and follow company policies
  • Ability to work as part of a team

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent
  • Enjoy working in a team environment to help make everyone’s day better
  • Ability to communicate effectively with customers and team members
  • Basic knowledge of food safety practices

Job Duties

  • Greet and serve customers with a friendly attitude
  • Prepare and assemble food items according to company standards
  • Maintain cleanliness and organization of the dining and work areas
  • Operate kitchen and service equipment safely and efficiently
  • Collaborate with team members to ensure smooth restaurant operations
  • Handle customer inquiries and resolve issues professionally
  • Follow food safety and sanitation guidelines

Restaurants and hotels use OysterLink to hire.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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