Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $14.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
awards and recognition
Job Description
Whataburger is a beloved fast-food restaurant chain known for its delicious burgers and exceptional customer service. Established decades ago, it has grown into a popular destination for people seeking tasty meals and a friendly dining experience. Whataburger operates with a strong family-oriented culture and strives to create an environment where employees feel valued and supported. The company is committed to diversity and inclusion, partnering with organizations that promote career growth for veterans, students, and diverse professionals. At Whataburger, teamwork and community involvement are at the heart of the business, making it more than just a place to work—it's a place... Show More
Job Requirements
- At least 16 years old
- High school diploma, GED, equivalent work experience, or attending high school or educational equivalent
- Willingness to work flexible hours including days, nights, and weekends
- Ability to stand for extended periods and perform physical tasks
- Commitment to delivering excellent customer service
- Ability to follow company policies and safety standards
Job Qualifications
- At least 16 years old
- High school diploma, GED, equivalent work experience, or attending high school or educational equivalent
- Enjoy working in a team environment
- Strong communication and interpersonal skills
- Ability to work flexible schedules including nights and weekends
Job Duties
- Provide friendly, efficient customer service
- Prepare and serve food according to company standards
- Maintain cleanliness and organization of the restaurant
- Work collaboratively with team members to ensure smooth operations
- Adhere to food safety and hygiene regulations
- Assist with stock management and inventory
- Handle cash and operate point-of-sale systems
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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