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Whataburger

Restaurant Porter - Unit 1042

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Salary
Rate:
Range $49,300.00 - $68,000.00
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options

Job Description

Whataburger is a beloved American fast-food restaurant chain recognized for its iconic burgers and exceptional customer service. With a commitment to quality and community, Whataburger has become a staple in the fast-food industry, known for its fresh ingredients and welcoming atmosphere. Established with a passion for making a difference in the lives of customers and employees alike, the company prides itself on creating an environment where team members thrive and customers enjoy a memorable dining experience. Whataburger is not just a place to work; it's a place to belong, with opportunities for growth, inclusive culture, and competitive benefits that make... Show More

Job Requirements

  • at least 16 years old
  • high school diploma or GED or equivalent work experience or attending high school or equivalent
  • ability to work flexible schedules including day, night, evening, and overnight shifts
  • ability to work part-time or full-time
  • willing to follow food safety and hygiene standards
  • customer service orientation
  • ability to stand for extended periods

Job Qualifications

  • at least 16 years old
  • high school diploma, GED, equivalent work experience, or attending high school or educational equivalent
  • enjoy working in a team environment
  • strong communication skills
  • ability to follow instructions and adhere to company policies

Job Duties

  • greet customers and take accurate food orders
  • prepare and serve food and beverages according to company standards
  • maintain cleanliness and organization of the restaurant
  • operate cash register and handle transactions
  • work collaboratively with team members to ensure efficient service
  • adhere to food safety and hygiene regulations
  • assist with restocking and inventory management

OysterLink - a hiring platform for restaurants and hotels.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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