
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Weekend Shifts
Benefits
Flexible Schedule
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
401(k)
401(k) matching
Referral program
employee discount
Paid training
Job Description
Culver's is a well-established, locally owned restaurant chain renowned for its dedication to providing delicious meals and exceptional customer service. Recognized for its family-friendly atmosphere and commitment to community values, Culver's has grown to become a trusted name in the hospitality industry. The restaurant prides itself on its quality food offerings, friendly staff, and a clean, welcoming environment. Culver's invests heavily in its team members, creating a supportive workplace culture where every employee is valued and empowered to contribute to the restaurant's success. With a strong emphasis on teamwork and guest satisfaction, Culver's continuously strives to maintain its reputation as... Show More
Job Requirements
- 8 hour shift availability
- 10 hour shift availability
- 12 hour shift availability
- Weekend availability
- Monday to Friday availability
- Holiday availability
- Day shift availability
- Ability to work overtime
- High school diploma or equivalent
- Previous experience in maintenance or porter role preferred
- Ability to safely perform physical tasks related to maintenance and stocking
- Strong attention to detail
- Effective communication skills
- Dependability and punctuality
Job Qualifications
- A can do attitude
- Good communication skills
- Enjoys performing routine tasks
- Able to work independently and with a team
- Strong work ethic
- Dependable and reliable
- Motivation and hustle
- Strong time management skills
- Problem solver
Job Duties
- Provide superior maintenance to interior and exterior of restaurant
- Maintain the appearance of the building and grounds, including landscaping and snow removal
- Put food order away, rotate stock in cooler, freezer and dry storage area
- Monitor shelf life and code dates
- Maintain a working knowledge of the operation of restaurant equipment
- Complete scheduled maintenance on all restaurant equipment
Job Qualifications
Experience
No experience required
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
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