Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,500.00 - $58,500.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
performance bonuses
Life insurance
Job Description
Whataburger is a renowned fast-food restaurant chain that has been a favorite among customers for its commitment to quality food and exceptional service. Established with a strong focus on community and customer satisfaction, Whataburger offers a dynamic and engaging work environment. The company is dedicated to providing career growth opportunities and fostering a culture of teamwork and respect among its employees. With numerous locations across various regions, Whataburger continues to expand its footprint, maintaining its reputation for delicious menu offerings and a welcoming atmosphere for guests and staff alike.
The Restaurant Manager role at Whataburger is a pivotal position re... Show More
The Restaurant Manager role at Whataburger is a pivotal position re... Show More
Job Requirements
- High school diploma or GED or equivalent work experience
- 1 or more years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification (requirement may vary based on city county or state)
Job Qualifications
- High school diploma or GED or equivalent work experience
- 1 or more years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification (requirement may vary based on city county or state)
Job Duties
- Manages front-of-house restaurant operations including staff scheduling customer service and presentation of dining room and bar areas
- Manages kitchen team to ensure timely and quality food delivery and resolve service issues
- Hires trains and retains talent to deliver extraordinary customer service
- Conducts regular inventory checks and orders restaurant supplies to ensure adequate stock levels and prevent stock-outs
- Ensures profitability for restaurant working with Operating Partners on financial reports and budget management
- Provides guidance on cleaning sanitation and food safety procedures
- Ensures compliance with health and safety regulations and training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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