
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,300.00 - $58,200.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Career development opportunities
Job Description
Whataburger is a celebrated American fast-food restaurant chain known for its commitment to high-quality, made-to-order burgers and exceptional customer service. Established in Texas and now serving millions of customers across numerous locations, Whataburger has established itself as a staple in the fast-food industry, blending Southern hospitality with efficient operations to deliver a memorable dining experience. The brand prides itself on its community involvement, and innovative management practices and emphasizes a family-like workplace culture to support employee growth and customer satisfaction. Their restaurants offer a vibrant atmosphere and a menu made from fresh ingredients, contributing to the brand's reputation for consistent... Show More
Job Requirements
- high school diploma or GED equivalent work experience
- 1+ years of restaurant leadership experience
- food Handlers Certification
- food Safety Certification requirement may vary based on city county or state
Job Qualifications
- high school diploma or GED equivalent work experience
- 1+ years of restaurant leadership experience
- food Handlers Certification
- food Safety Certification requirement may vary based on city county or state
Job Duties
- manages front-of-house restaurant operations including staff scheduling customer service and presentation of the dining room and bar areas
- manages the kitchen team to ensure timely and quality food delivery and resolve service issues
- hires trains and retains talent to deliver extraordinary customer service
- conducts regular inventory checks and order restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
- ensures profitability for restaurant working with Operating Partners on financial reports and budget management
- provides guidance on cleaning sanitation and food safety procedures
- ensures compliance with health and safety regulations and training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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