Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Job Description
Whataburger is a renowned American fast food restaurant chain known for its quality burgers and exceptional customer service. Founded in 1950, Whataburger has established itself as a beloved brand across the southern United States, offering a menu that emphasizes fresh ingredients and made-to-order meals. The company has grown from a single location in Corpus Christi, Texas, to a large presence with numerous restaurants continuing to deliver a unique dining experience. Whataburger fosters a culture of respect, teamwork, and community involvement and is committed to the development and well-being of its employees. The company maintains high standards for food quality and... Show More
Job Requirements
- High school diploma or GED
- Minimum 1 year of restaurant leadership experience
- Valid Food Handlers Certification
- Food Safety Certification as required by local regulations
- Strong communication and leadership skills
- Ability to manage financial reports and budgets
- Knowledge of health and safety regulations
Job Qualifications
- High school diploma/GED or equivalent work experience
- 1+ years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification (requirement may vary based on city, county or state)
Job Duties
- Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas
- Manages the kitchen team to ensure timely and quality food delivery and resolve service issues
- Hires, trains, and retains talent to deliver extraordinary customer service
- Conducts regular inventory checks and order restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
- Ensures profitability for restaurant working with Operating Partners on financial reports and budget management
- Provides guidance on cleaning, sanitation, and food safety procedures
- Ensures compliance with health and safety regulations and training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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