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Whataburger

Restaurant Manager - Unit 524

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $43,500.00 - $61,400.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
performance bonuses

Job Description

Whataburger is a well-established fast-food restaurant chain known for its distinctive and high-quality burgers, exceptional customer service, and community-oriented approach. Founded in Texas and with a strong presence in the southern United States, Whataburger prides itself on delivering a unique fast-food dining experience paired with a commitment to quality and customer satisfaction. The brand's commitment to excellence is reflected not only in its food offerings but also in the operational standards it upholds across its numerous locations. One such location is at 3141 S Danville Dr, Abilene, TX, where the team works diligently to maintain the brand's reputation and continue... Show More

Job Requirements

  • High school diploma or GED or equivalent work experience
  • 1 plus years of restaurant leadership experience
  • Food Handlers Certification
  • Food Safety Certification which may vary based on city county or state

Job Qualifications

  • High school diploma or GED or equivalent work experience
  • 1 plus years of restaurant leadership experience
  • Food Handlers Certification
  • Food Safety Certification which may vary based on city county or state

Job Duties

  • Manages front-of-house restaurant operations including staff scheduling customer service and presentation of the dining room and bar areas
  • Manages the kitchen team to ensure timely and quality food delivery and resolve service issues
  • Hires trains and retains talent to deliver extraordinary customer service
  • Conducts regular inventory checks and orders restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
  • Ensures profitability for restaurant working with Operating Partners on financial reports and budget management
  • Provides guidance on cleaning sanitation and food safety procedures
  • Ensures compliance with health and safety regulations and training

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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