Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $40,300.00 - $56,900.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
Career development opportunities
Job Description
Whataburger is a well-established fast-food restaurant chain known for its distinctive burgers, exceptional customer service, and commitment to quality. Founded in 1950, Whataburger has grown into a beloved brand with a strong presence across the southern United States. The company focuses on delivering mouth-watering menu options, a welcoming dining experience, and maintaining high standards of food safety and cleanliness. Each restaurant operates with a mission to satisfy customers through great food, friendly service, and operating excellence. With a culture that values employee development and community involvement, Whataburger offers a dynamic work environment for those passionate about leadership in the hospitality... Show More
Job Requirements
- High school diploma/GED or equivalent work experience
- 1+ years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification (requirement may vary based on city county or state)
Job Qualifications
- High school diploma/GED or equivalent work experience
- 1+ years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification (requirement may vary based on city county or state)
Job Duties
- Manages front-of-house restaurant operations including staff scheduling customer service and presentation of the dining room and bar areas
- Manages the kitchen team to ensure timely and quality food delivery and resolve service issues
- Hires trains and retains talent to deliver extraordinary customer service
- Conducts regular inventory checks and orders restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
- Ensures profitability for restaurant working with Operating Partners on financial reports and budget management
- Provides guidance on cleaning sanitation and food safety procedures
- Ensures compliance with health and safety regulations and training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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