
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $46,200.00 - $65,100.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Career Development
Job Description
Whataburger is a well-established fast-food restaurant chain known for its dedication to quality food and excellent customer service. With a strong presence primarily in the southern United States, Whataburger prides itself on delivering a memorable dining experience with its distinctive burgers and vibrant community involvement. This company fosters a supportive environment for its employees, emphasizing career growth, teamwork, and maintaining high standards for health and safety. Located at 9700 W Northern Ave, Glendale, AZ 85307, the restaurant is seeking to expand its leadership team to continue providing top-tier service and operational excellence.
The Restaurant Manager role at Whataburger ... Show More
The Restaurant Manager role at Whataburger ... Show More
Job Requirements
- High school diploma GED or equivalent work experience
- 1 or more years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification depending on local requirements
Job Qualifications
- High school diploma GED or equivalent work experience
- 1 or more years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification depending on local requirements
Job Duties
- Manages front-of-house restaurant operations including staff scheduling customer service and presentation of the dining room and bar areas
- Manages the kitchen team to ensure timely and quality food delivery and resolve service issues
- Hires trains and retains talent to deliver extraordinary customer service
- Conducts regular inventory checks and orders restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
- Ensures profitability for restaurant working with Operating Partners on financial reports and budget management
- Provides guidance on cleaning sanitation and food safety procedures
- Ensures compliance with health and safety regulations and training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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