Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $38,700.00 - $54,600.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible scheduling
Job Description
Whataburger is a highly recognized and beloved fast-food restaurant chain, well-known throughout the Southern United States for its fresh, made-to-order burgers and exceptional customer service. Established with a commitment to quality and community values, Whataburger has grown into a significant player in the quick-service restaurant industry, offering a welcoming dining experience and a menu that caters to diverse tastes. The company prides itself on fostering a culture of inclusivity, innovation, and employee development, which helps drive its ongoing success and expansion.
The role of Restaurant Manager at Whataburger is pivotal to the daily success and operational excellence ... Show More
The role of Restaurant Manager at Whataburger is pivotal to the daily success and operational excellence ... Show More
Job Requirements
- High school diploma/GED or equivalent work experience
- 1+ years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification (requirement may vary based on city county or state)
Job Qualifications
- High school diploma/GED or equivalent work experience
- 1+ years of restaurant leadership experience
- Food Handlers Certification
- Food Safety Certification (requirement may vary based on city county or state)
Job Duties
- Manages front-of-house restaurant operations including staff scheduling customer service and presentation of the dining room and bar areas
- Manages the kitchen team to ensure timely and quality food delivery and resolve service issues
- Hires trains and retains talent to deliver extraordinary customer service
- Conducts regular inventory checks and orders restaurant supplies as required to ensure adequate stock levels and prevent stock-outs
- Ensures profitability for restaurant working with Operating Partners on financial reports and budget management
- Provides guidance on cleaning sanitation and food safety procedures
- Ensures compliance with health and safety regulations and training
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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