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Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $66,000.00 - $68,000.00
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Paid Time Off
Health Insurance
Retirement Plan
Employee Discounts
Meal Allowances
Career development opportunities

Job Description

Sizzler USA is a well-established restaurant chain known for its commitment to providing quality dining experiences in a welcoming atmosphere. As a customer-focused restaurant, Sizzler emphasizes excellent service, maintaining high standards in food preparation, cleanliness, and team collaboration. The company prides itself on fostering a supportive environment for both guests and employees, ensuring a safe and enjoyable experience for all. With a presence across multiple locations, Sizzler USA continues to expand its reach while maintaining traditional values of hospitality and quality.

The position available is designed to assist in the financial and operational execution of the entire restaurant operati... Show More

Job Requirements

  • High school diploma or GED or 2+ years related experience and/or training or equivalent combination of education and experience
  • Able to read and interpret financial and written information
  • Able to speak and understand English both written and verbally
  • Ability to add, subtract, multiply, and divide in all units of measure
  • Able to solve practical problems and interpret a variety of instructions and data

Job Qualifications

  • High school diploma or GED or 2+ years related experience and/or training or equivalent combination of education and experience
  • Able to read and interpret financial and written information
  • Able to speak and understand English both written and verbally
  • Ability to add, subtract, multiply, and divide in all units of measure
  • Able to solve practical problems and interpret a variety of instructions and data

Job Duties

  • Capable of leading and directing others
  • Follows service standards and sequence of service as outlined in the figure 8
  • Responsible for ensuring that all employees follow Sizzler USA Policies and Procedures
  • Oversees all areas of the restaurant to maintain a safe and sanitary environment for guests and team members
  • Performs miscellaneous job-related duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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