Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $58,000.00 - $72,000.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
management incentive performance plan
401(k) retirement plan
Paid Time Off
Training and leadership development
Dining Discounts
Job Description
Ruth's Chris Steak House, established in 1965, has set the gold standard for premium American steakhouse dining and a dynamic, empowering workplace culture. Known for its exceptional food quality, refined atmosphere, and unparalleled service, Ruth's Chris combines tradition with innovation to offer guests a memorable dining experience. The company is committed to growing alongside its team members, fostering professional development, and maintaining an engaging environment that supports hospitality careers at various levels. Ruth's Chris offers competitive salaries ranging from $58,000 to $72,000 per year, and is recognized for providing outstanding benefits that include health, dental, and vision insurance; a management... Show More
Job Requirements
- High school diploma or G.E.D. required
- a minimum of one (1) year of restaurant/hospitality experience required
- strong communication skills with the ability to resolve conflict and provide mentorship to hourly team members
- successful completion of corporate training program required
Job Qualifications
- High school diploma or G.E.D. required
- a minimum of one (1) year of restaurant/hospitality experience required
- strong communication skills with the ability to resolve conflict and provide mentorship to hourly team members
- successful completion of corporate training program required
Job Duties
- Drive sales and guest delight
- champion and support team member development, which is the roadmap to our internal promotions
- manage performance of team members, including conducting performance evaluations, training, coaching, and discipline
- perform effectively in both the FOH and BOH rotation as scheduled
- make good decisions and exercise sound judgment
- anticipate and lead change
- develop self and others
- engage in community and market-related opportunities
- actively source talent to build a winning team
- ability to work a flexible schedule including evenings, holidays, and weekends
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Restaurant, hotel, and hospitality jobs on OysterLink.
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