Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Benefits
competitive salary
bonus program
Medical insurance
Dental Insurance
Vision Insurance
401(k) with employer match
Paid Time Off
Job Description
Taco Mac is a well-established restaurant known for its vibrant community atmosphere, exceptional food, and a unique focus on craft beer paired with the excitement of live sports. Unlike traditional dining establishments, Taco Mac prides itself on being more than just a place to eat; it is a community hub where guests feel welcomed as part of a larger family and team members support one another in a dynamic and energetic setting. This people-first culture distinguishes Taco Mac in the highly competitive hospitality industry, where teamwork, enthusiasm, and a commitment to guest experience drive the company’s success. With a strong... Show More
Job Requirements
- high school diploma or equivalent
- minimum of 2 years in a supervisory or management role in the restaurant industry
- ability to work flexible hours including nights, weekends, and holidays
- strong interpersonal skills
- capability to lead and motivate a diverse team
- understanding of food safety and sanitation practices
Job Qualifications
- experience in restaurant or hospitality management
- strong leadership and team-building skills
- knowledge of profit and loss management
- ability to multitask in a fast-paced environment
- excellent communication skills
- passion for sports and craft beer
- commitment to delivering exceptional guest service
Job Duties
- inspire, coach, and celebrate team members
- create unforgettable guest experiences
- manage profit and loss, scheduling, and ordering
- bring positivity to every shift
- cultivate a team-first culture
- maintain high standards of food and service quality
- foster a fun and engaging work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink connects hospitality employers and applicants.
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