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Sizzler

Restaurant Manager

Job Overview

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Compensation

Type:
Salary
Rate:
Range $66,000.00 - $68,000.00
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
401(k) Plan
Training and Development
Flexible Schedule

Job Description

Sizzler USA is a well-established restaurant chain known for its commitment to providing quality dining experiences and excellent customer service. With a focus on delivering a welcoming atmosphere and consistent food quality, Sizzler has built a reputation that resonates with families and individuals seeking a casual yet satisfying meal. The company prioritizes operational efficiency, employee development, and maintaining high standards of safety and sanitation across all its locations. This focus ensures that guests enjoy not only great food but also a pleasant and safe environment during every visit.

The role being offered is a Restaurant Supervisor position at Sizzl... Show More

Job Requirements

  • High School Diploma or GED
  • 2+ years related experience and/or training
  • Ability to read and interpret financial information
  • Proficient in English communication, both written and verbal
  • Basic mathematical skills including addition, subtraction, multiplication, and division
  • Ability to solve practical problems and interpret instructions
  • Capable of standing for extended periods
  • Ability to lift, pull and push up to 50 pounds
  • Willingness to work varied shifts including weekends and holidays

Job Qualifications

  • High School Diploma/GED or 2+ years related experience and/or training or equivalent combination of education and experience
  • Able to read and interpret financial and written information
  • Able to speak and understand English both written and verbally
  • Ability to add, subtract, multiply, and divide in all units of measure
  • Able to solve practical problems and interpret a variety of instructions and data

Job Duties

  • Capable of leading and directing others
  • Follows service standards and sequence of service as outlined in the figure 8
  • Responsible for ensuring that all employees follow Sizzler USA Policies & Procedures
  • Oversees all areas of the restaurant to maintain a safe and sanitary environment for guests and Team Members
  • Performs miscellaneous job-related duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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