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Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive salary
bonus program
Medical insurance
Dental Insurance
Vision Insurance
401(k) plan with employer match
Paid Time Off

Job Description

Taco Mac is a well-established restaurant brand known for its vibrant community atmosphere centered around great food, cold craft beer, and the excitement of the big game. More than just a dining spot, Taco Mac prides itself on a people-first culture that sets it apart from other restaurants. This culture thrives on energy, teamwork, and a commitment to creating memorable experiences for guests and a supportive environment for team members. The restaurant chain has been expanding rapidly, with two new locations opened in the past year and several more planned, offering excellent growth opportunities for employees at all levels. Working... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum of 2 years management experience in a restaurant or hospitality setting
  • strong organizational and multitasking abilities
  • ability to work in a fast-paced environment
  • flexible availability including nights, weekends, and holidays
  • passion for food and beverage industry
  • excellent problem-solving skills

Job Qualifications

  • Proven leadership experience in a restaurant environment
  • strong understanding of P&L management and scheduling
  • excellent communication and interpersonal skills
  • ability to motivate and inspire a team
  • experience with inventory and ordering processes
  • passion for craft beer and sports culture
  • commitment to creating a positive workplace culture

Job Duties

  • Inspire, coach, and celebrate team members
  • create unforgettable guest experiences
  • manage restaurant operations including P&L, scheduling, and ordering
  • foster a positive, high-energy work environment
  • lead and motivate teams during shifts
  • uphold and promote Taco Mac’s culture of connection and teamwork
  • ensure smooth day-to-day restaurant operations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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