bartaco

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $60,000.00 - $65,000.00
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Work Schedule

Weekend Shifts
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Benefits

A fun work environment
Career development and advancement opportunities
competitive pay
meal discounts when dining at bartaco
Paid vacation time
Gym and fitness center discounts
opportunity to learn multiple languages/language education
Discounted virtual pet care
Medical insurance
Dental Insurance
Vision Insurance
mental health and holistic wellness support
401K enrollment and matching

Job Description

Bartaco is a vibrant restaurant chain passionately committed to delivering exceptional food and memorable guest experiences. At bartaco, food is our passion, but people are our purpose. We believe that investing in our team is fundamental because our people are at the heart of everything we do. By fostering a dynamic and supportive atmosphere, bartaco promotes opportunities for team members to learn, develop, and succeed every day. Whether your goal is to excel in leadership, hospitality, or culinary arts, bartaco provides a nurturing environment built on growth and achievement.

Bartaco's mission centers on being guest-obsessed; we strive to create unforget... Show More

Job Requirements

  • Bring an energetic hustle and positive attitude to every shift
  • Able to tolerate long periods working on foot/standing up
  • Able to lift and move objects up to 50 pounds

Job Qualifications

  • 1-3 years of restaurant experience
  • A passion for hospitality and a commitment to delivering outstanding guest experiences
  • Exceptional leadership and communication skills
  • Experience mentoring and training hourly team members
  • Attention to detail and problem-solving skills
  • Flexibility to work evenings, weekends, and holidays

Job Duties

  • Be guest-obsessed, ensuring every interaction leaves a lasting positive impression
  • Oversee daily operations to ensure service flows seamlessly and efficiently
  • Lead by example during shifts, setting the tone for hospitality, energy, and attentiveness
  • Train and develop your team to consistently deliver smooth, memorable, and high-quality guest experiences
  • Build and sustain a positive work environment by coaching, motivating, and developing your team
  • Uphold the bartaco culture by hiring and onboarding top talent who embody our touchstones
  • Use emotional intelligence to connect with and support team members, ensuring they feel valued and empowered

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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