Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
team member dining program
Referral bonuses
flexible scheduling
competitive pay
Job Description
On The Border Mexican Grill & Cantina is a celebrated restaurant chain known for its vibrant and unique environment that fosters both guest satisfaction and employee growth. With over 40 years of experience in the hospitality industry, this establishment is dedicated to bringing people together through great food and memorable experiences. Their mission focuses on having fun, working smart, being the best, and achieving financial success. On The Border offers a culture where employees can thrive, grow their careers, and become part of a team that values passion and dedication. The restaurant’s lively atmosphere and commitment to hospitality make it... Show More
Job Requirements
- Minimum age of 16 years
- Ability to provide excellent customer service
- Must be able to work flexible schedules including evenings and weekends
- Strong interpersonal skills
- Ability to stand and move for extended periods
- Basic math skills for managing seating and waitlist
Job Qualifications
- Ability to interact with guests in a friendly and professional manner
- Strong communication and interpersonal skills
- Ability to manage guest flow during busy periods
- Flexibility to work full time or part time
- Age of 16 years or older
- Previous hospitality or customer service experience is a plus
Job Duties
- Greeting and seating guests in timely manner
- Managing restaurant waiting list during high volume times to accurately set guest expectations
- Assisting in cleaning, clearing, and resetting tables for our next guests
- Performing opening and closing duties
Job Qualifications
Experience
No experience required
Job Location
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