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Restaurant Cook - White Bridge - Urgently Hiring

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.50 - $18.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities

Job Description

Chuy's - White Bridge is a vibrant and popular restaurant located in Nashville, TN, known for delivering an exceptional dining experience with a focus on Tex-Mex cuisine. The establishment is renowned for its welcoming atmosphere, lively environment, and high standards of food quality and customer service. As a beloved part of the Nashville dining scene, Chuy's - White Bridge prides itself on its commitment to hospitality, teamwork, and creating a fun and enjoyable workplace for its employees. Whether serving up classic Tex-Mex dishes or innovative culinary creations, the restaurant values individuals who are passionate about food, customer satisfaction, and maintaining... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • previous back of house experience beneficial
  • food handlers certification or willingness to obtain
  • ability to work full time or part time
  • strong work ethic
  • willingness to learn
  • good physical stamina

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in cook, line cook, prep cook, or sous chef roles beneficial
  • food handlers certification or willingness to obtain
  • strong work ethic
  • ability to learn quickly
  • good communication skills
  • attention to detail

Job Duties

  • prepare food items according to menu recipes and dietary restrictions
  • determine food and supplies needed to keep the kitchen stocked during service
  • ensure food preparation meets quantity and deadline requirements
  • maintain cleanliness, hygiene, and health standards in the kitchen
  • follow proper health and safety procedures
  • collaborate with kitchen team to ensure smooth operations
  • assist in monitoring inventory and food quality

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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