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Restaurant Cook - Flexible Schedule

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.00 - $18.75
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
meal discounts
Retirement Plan

Job Description

Applebee's Grill + Bar - Manchester is a well-established casual dining restaurant located in Manchester, New Hampshire. Known for its vibrant atmosphere and a diverse menu featuring American favorites, Applebee's provides a welcoming place for guests to enjoy quality food and excellent service. As part of a nationally recognized chain, Applebee's emphasizes not only great food but also community involvement and employee development. The restaurant prides itself on creating a positive and energetic environment where team members can grow their culinary skills while providing memorable dining experiences for customers. Whether you are new to the culinary field or have prior... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous cooking experience preferred but not mandatory
  • Food Handlers certification or willingness to obtain
  • Ability to work full time or part time
  • Strong work ethic
  • Willingness to learn and follow instructions
  • Ability to maintain kitchen cleanliness and adhere to health standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous cook or line cook experience beneficial
  • Knowledge of basic cooking techniques
  • Ability to follow recipes and kitchen procedures
  • Food Handlers certification or willingness to obtain
  • Strong work ethic and willingness to learn
  • Good communication and teamwork skills

Job Duties

  • Prepare food items according to menu recipes and dietary restrictions
  • Ensure food preparation meets hospitality and service standards
  • Determine food and supplies needed to keep the kitchen stocked
  • Maintain cleanliness and hygiene standards in the kitchen
  • Follow health and safety procedures strictly
  • Manage food quantity and meet deadline requirements
  • Assist in inventory management and kitchen organization

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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