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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Job Description
Ruckus Pizza, Pasta, and Spirits is a vibrant and dynamic restaurant located in Apex, North Carolina, known for its dedication to crafting delicious, high-quality Italian-inspired dishes. The establishment prides itself on offering a welcoming atmosphere where guests can enjoy thoughtfully prepared pizza, pasta, and a curated selection of spirits. As a local favorite, Ruckus combines authentic flavors with a lively dining experience, making it a standout destination for residents and visitors alike. The restaurant operates with a commitment to excellent service standards and a collaborative team environment, fostering growth and development for its staff members. With opportunities available for both... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a cook or related position beneficial
- Food Handlers certification or willingness to obtain
- Ability to work full time or part time
- Strong work ethic and willingness to learn
- Ability to follow health and safety standards
Job Qualifications
- Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial
- Food Handlers certification or willingness to obtain
- Most importantly, a strong work ethic and a willingness to learn will help you go far at Ruckus Pizza, Pasta, and Spirits
Job Duties
- The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements
- As a restaurant cook at Ruckus Pizza, Pasta, and Spirits you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions
- You will also determine food and supplies needed to keep the kitchen running and stocked during service
- Cooks make sure that proper health procedures are followed
- You should maintain or exceed standards of appearance, cleanliness, hygiene, and health
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
Job Qualifications
Experience
No experience required
Job Location
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