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Restaurant - Bartender

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $20.12 - $25.15
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
basic life insurance
supplemental life insurance
Disability insurance

Job Description

Neiman Marcus is a prestigious and leading luxury retailer known for providing a curated product assortment, unparalleled services, and exclusive activations to customers who are in Pursuit of the Extraordinary. Established as a recognized brand builder, Neiman Marcus has continuously crafted the "Neiman Marcus magic" by offering exceptional customer experiences that include renowned events such as the Neiman Marcus Awards, Fantasy Gifts, seasonal campaigns, and innovative "Retail-tainment" initiatives. The retailer caters to an upscale clientele through its 36 stores, digital shopping channels, and a remote selling approach, all designed to maintain the highest standards of luxury retailing. As part of... Show More

Job Requirements

  • High school diploma or GED preferred
  • Experience in serving food and beverage and following proper table service guidelines
  • Ability to work autonomously
  • Motivated and results-driven
  • Ability to interact graciously with the public and handle multiple duties at the same time
  • Exceptional customer service and problem-solving skills
  • Role requires standing, bending, climbing stairs, and lifting and carrying 35 pounds
  • Associates must be willing to work a flexible schedule based on business needs, including evenings, weekends, and holidays

Job Qualifications

  • High school diploma or GED preferred
  • Experience in serving food and beverage and following proper table service guidelines
  • Ability to work autonomously
  • Motivated and results-driven
  • Thorough knowledge of order of service and proper placement of table settings (china, glass, flatware), food, and beverage as indicated by the kitchen ticket and the guidebook
  • Thorough knowledge of food, including preparation and culinary terminology
  • Ability to interact graciously with the public and handle multiple duties at the same time
  • Exceptional customer service and problem-solving skills
  • "Win together" mentality

Job Duties

  • Serves and interacts with customers in a professional and gracious manner
  • Utilizes thorough knowledge of food, including preparation and culinary terminology, to provide detailed information to customers about menu items
  • Supports smooth staff delivery of bar items through use of POS/ticket systems
  • Leverages thorough knowledge of beer, wine, and spirits, including technical and service procedures
  • Participates in daily pre-shift meeting
  • Adheres to established accounting procedures for all transactions, including all authorized methods of payment and maintains knowledge of the POS system
  • Cleans and maintains restaurant and workstation including pre-shift, post-shift and daily and weekly duties as assigned by the Manager
  • Fulfills duties that may involve lifting objects (e.g., tables, chairs, highchairs, etc.)
  • Maintains the highest level of hygiene standards including clean, pressed uniform and professional grooming

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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