Bowlmor

Restaurant & Operations Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $70,000.00 - $80,000.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
performance-based incentives
Paid Time Off
Retirement Plan
Employee Discounts
Dental Insurance
Vision Insurance

Job Description

Lucky Strike Entertainment, formerly known as Bowlero Corp, is a leading name in the location-based entertainment industry with over 360 locations across North America. The company offers a wide array of experiential entertainment options including bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment also owns the Professional Bowlers Association, which is recognized as the major league of bowling and a rapidly growing media property that attracts millions of fans worldwide. This dynamic company provides innovative and engaging entertainment experiences that blend fun, excitement, and social connection, making it a sought-after destination for families and entertainment lovers.

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Job Requirements

  • high school diploma or equivalent
  • 2 plus years of management experience in relevant fields
  • ability to handle flexible work hours including nights, weekends, and holidays
  • strong interpersonal and communication skills
  • ability to lead and develop a team
  • capability to manage food and beverage operations
  • knowledge of POS systems

Job Qualifications

  • 2 plus years of management experience in kitchen, bar, restaurant, and food service operations
  • bachelor’s degree
  • ability to supervise center operations staff
  • strong team player
  • exceptional people developer
  • customer service pro
  • knowledge of POS register systems

Job Duties

  • Deliver exceptional guest service
  • address and resolve guest complaints
  • schedule staffing to meet center needs
  • execute marketing strategies to drive sales
  • develop and maintain league relationships
  • recruit, hire, train, and schedule hourly staff
  • lead and motivate team
  • manage food and beverage program
  • work flexible shifts

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

OysterLink supports hiring across hospitality industries.

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