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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $100,000.00 - $115,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Retirement Plan
Tuition Reimbursement
Employee assistance program
Paid Time Off
Job Description
Brightview Senior Living is a leading provider of senior living communities dedicated to enriching the lives of older adults through compassionate care and exceptional services. With multiple locations across Massachusetts, Connecticut, Rhode Island, and New York, Brightview has built a reputation for creating supportive, vibrant communities where seniors can thrive in a respectful and nurturing environment. The company prides itself on its commitment to excellence, inclusive culture, and innovative approaches that enhance the quality of life for its residents. Brightview Senior Living offers comprehensive benefits and fosters professional growth for its team members, ensuring they are valued and supported in... Show More
Job Requirements
- Minimum of ten years progressive culinary experience
- at least five years in a leadership role
- ability to travel frequently to multiple communities
- ServSafe certification
- ability to lead teams and manage multiple priorities
- strong communication skills
- proficiency with Microsoft Office
- ability to work independently and collaboratively
- strong organizational skills
- positive and energetic attitude
Job Qualifications
- Minimum of ten years progressive culinary experience with at least five years in a leadership role
- multi-site and senior living experience strongly preferred
- Bachelor’s Degree in Hospitality, Culinary Arts, Business or related discipline preferred
- ServSafe certified
- demonstrated ability to lead people and achieve results through others
- excellent written communication skills including proper grammar and professional writing
- excellent verbal communication skills with ability to interact with diverse individuals and groups
- ability to work independently and as part of a team
- ability to manage strict deadlines while juggling multiple priorities
- strong computer skills with Microsoft Word, Excel, PowerPoint, and internet applications
- strong orientation to older adults
- strong organizational skills
- positive attitude, enthusiasm and energy
Job Duties
- Consistently and genuinely demonstrate the STARS principles of service, teamwork, action, reputation, and success in all activities and interactions
- provide support and direction to dining teams to ensure quality dining experiences and compliance with Brightview standards
- perform routine site visits to monitor dining operations and identify opportunities for improvements
- provide coaching, feedback, guidance and training to dining teams
- train new Dining Services Directors and support onboarding
- provide targeted intervention and support to address dining challenges and resident concerns
- monitor compliance with safety protocols and regulations
- participate in quality assurance and community assessments
- lead implementation of new dining programs and initiatives
- monitor dining metrics such as raw food costs and labor hours and provide guidance
- collaborate with leadership across disciplines to support community operations
- serve as interim Dining Services Director as needed
- assist with recruitment and selection of Dining Services Directors
- perform other duties as assigned
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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