Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical
Dental
Vision
voluntary UNUM offerings
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
K-12 by Elior is a dedicated food service provider catering specifically to public, private, and charter schools throughout the United States. As part of the larger Elior North America family, K-12 by Elior is committed to delivering high-quality and nutritious meals to students, ensuring their health and well-being during school hours. Elior North America, a leading food service management company, champions diversity and inclusion, providing equal employment opportunities to all qualified candidates regardless of race, religion, gender identity, or disability. The company emphasizes employee growth, career advancement, and skill development, creating a supportive and dynamic work environment for all its... Show More
Job Requirements
- High school diploma or equivalent
- availability to work during breakfast and lunch hours
- strong interpersonal and customer service skills
- excellent attention to detail
- effective communication and organizational skills
- ability to work as part of a team
- willingness to perform various duties as required by management
Job Qualifications
- High school diploma or equivalent preferred
- prior food service experience preferred
- strong interpersonal and customer service skills
- excellent attention to detail
- effective communication and organization skills
- ability to work during breakfast and lunch hours
- ability to follow food safety regulations
Job Duties
- Preparing, serving and distributing food
- working in various areas such as the tray line, dish room, cafeteria and storeroom
- maintaining cleanliness and organization in work areas
- interacting with students and staff to ensure excellent customer service
- adhering to food safety and hygiene standards
- assisting with inventory and stock management
- supporting team members in daily food service operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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