Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $45.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Professional development opportunities
Employee wellness programs
Job Description
UCLA Housing & Hospitality Services (H&HS) is a key part of the University of California, Los Angeles, dedicated to providing exceptional quality housing, dining, and hospitality services to the campus community, including student-residents, faculty, staff, and visitors. As a respected department within UCLA, H&HS upholds a tradition of excellence marked by a commitment to superior service and community engagement. The department employs over 2,600 team members who embody the department's motto, 'Hospitality First!' which highlights the importance of a warm and gracious attitude in enriching the experiences of those served across the campus.
The role of Senior Bakery L... Show More
The role of Senior Bakery L... Show More
Job Requirements
- High school diploma preferred
- Must be 18 years or older
- Completion of a satisfactory background check and Live Scan background check
- Ability to pass a pre-placement physical
- Ability to pass a reading comprehension test
- Willingness and availability to work varying hours including nights and weekends
Job Qualifications
- 3-4 years demonstrated experience in baking production and bakery maintenance
- Previous experience preparing multiple bakery items for a high volume bakery
- Knowledge of baking techniques including basic and advanced baking, cake and pastry decoration
- Ability to measure foodstuffs using standard units
- Skill in basic arithmetic to adhere to production parameters
- Ability to assign and lead others in a bakery production setting
- Knowledge of sanitation and safety procedures
- Strong bakery skills and understanding of bakery terminology and equipment
- Ability to read, understand and speak English to perform job duties
- Time management and organizational skills
- Ability to prepare complex recipes accurately
- Ability to train and monitor equipment use
- Ability to maintain accurate paperwork
- Ability to meet production timelines and manage fluctuating workload
- Skill in effective team interaction techniques
Job Duties
- Provide team leadership to Senior Bakers, Bakers, and Assistant Bakers
- Assign, motivate and monitor work of bakery team members
- Prepare complex bakery recipes according to culinary and quality standards
- Utilize bakery equipment safely and train others in its use
- Adhere to food handling and sanitation guidelines
- Follow production timelines to meet delivery schedules
- Maintain accurate paperwork including temperature logs and production records
- Assist in the development and testing of new recipes
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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