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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $27.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Parental leave
short-term disability
long-term disability
Company Discounts
educational assistance
Job Description
Sam's Club, a subsidiary of Walmart, is a leading membership-only retail warehouse club that provides a wide range of products and services to its members. Known for its commitment to quality, value, and convenience, Sam's Club offers an extensive selection of fresh food items, household goods, electronics, and more, catering to families and businesses alike. With a focus on delivering exceptional customer experiences, Sam's Club operates numerous locations across the United States, each designed to provide members with access to premium products at competitive prices. The company fosters a culture of innovation, teamwork, and continuous improvement, empowering associates to contribute... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to follow recipes and food safety guidelines
- Capable of standing for extended periods and performing physical tasks
- Willingness to work flexible hours including weekends and holidays
- Commitment to maintaining cleanliness and safety in the work area
- Successful completion of job-required training and assessments
- Ability to adapt to changing work scenarios and multitask efficiently
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation or related field preferred
- Food handler certification is an asset
- Strong organizational and multitasking skills
- Ability to communicate effectively with team members and customers
- Knowledge of food safety standards and sanitation practices
- Comfortable using digital tools and technology for business operations
Job Duties
- Prepare fresh food items following recipes
- Cook and serve rotisserie chicken and ready-to-eat food
- Wrap, label, and store merchandise to maintain freshness
- Maintain cleanliness and sanitation in food preparation areas
- Monitor product quality, temperature control, and expiration dates
- Assist members with bakery orders and answer related questions
- Utilize digital tools for inventory management and product quality control
Job Qualifications
Experience
No experience required
Job Location
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