Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Standard Hours
Flexible
Benefits
Competitive wages
flexible schedules
medical benefits
401(k) plan with matching
Career advancement opportunities
Paid holidays
scratch kitchen environment
Job Description
Ted's Montana Grill is a distinctive and premium restaurant chain known for delivering exceptional dining experiences inspired by the rich heritage of the American West. Famed for its scratch-made kitchen and the use of fresh, high-quality ingredients, Ted's Montana Grill stands apart from ordinary dining establishments. The company prides itself on its unique cultural identity called "The Big Sky Spirit," which serves as the guiding compass for all team members, emphasizing professionalism, polish, and a cool, welcoming atmosphere. Recognized for combining premium food preparation with an inviting environment, Ted's Montana Grill operates with a dedicated in-house butcher shop where fresh... Show More
Job Requirements
- Full-service restaurant kitchen experience is desired
- Great team player
- Ability to multitask
- Passionate about great food
- Stands during entire shift
- Frequent bending, stooping, reaching, pushing, and lifting
- Lifts and carries tubs, trays, and cases weighing up to 100 lbs up to 20 times per shift
- Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold
Job Qualifications
- Previous experience working in a full-service restaurant kitchen preferred
- Ability to multitask effectively in a fast-paced environment
- Strong team player with good communication skills
- Passion for cooking and great food
- Basic knowledge of food safety and hygiene practices
- Ability to stand for long periods and handle physical demands of kitchen work
Job Duties
- Prepare ingredients and cook menu items following company recipes and standards
- Maintain cleanliness and organization of the kitchen and prep areas
- Operate kitchen equipment safely and efficiently
- Display showmanship and interact positively with guests in the display kitchens
- Assist with daily prep work including cutting, chopping, and portioning food items
- Adhere to all food safety and sanitation guidelines
- Collaborate effectively with team members to ensure smooth kitchen operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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