Job Overview
Compensation
Type:
Hourly
Rate:
Range $20.00 - $24.00
Work Schedule
Flexible
Benefits
competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund
Job Description
Jim N Nicks Bar-B-Q is a renowned Southern-style barbecue restaurant chain established with a commitment to delivering high-quality, scratch-made barbecue dishes and an exceptional dining experience. Known for its richly smoked meats, flavorful sides, and warm hospitality, Jim N Nicks Bar-B-Q has grown into a favorite dining spot for barbecue lovers who appreciate authentic, hearty meals crafted with care and attention to detail. The restaurant's dedication to quality, community engagement, and a friendly atmosphere sets it apart as an employer of choice in the hospitality and food service industry.
As a Prep Cook at Jim N Nicks Bar-B-Q, ... Show More
As a Prep Cook at Jim N Nicks Bar-B-Q, ... Show More
Job Requirements
- Passion to serve the guest
- Committed to teamwork
- Possess a positive attitude
- Enjoy working in a fast paced environment
- Respect adherence to health, safety and sanitation procedures
- Ability to clean as you go and stay organized
Job Qualifications
- Previous experience as a pitmaster, meat cutter, line cook, expediter, prep cook, or fry/salad chef
- Ability to follow recipes and food safety standards
- Strong organizational skills
- Positive attitude and commitment to teamwork
- Ability to work in a fast-paced environment
- Understanding of health and sanitation procedures
- Physical ability to perform lifting and other kitchen duties
Job Duties
- Coordinate and prepare scratch-made food items according to recipes
- Ensure proper measurements and ingredient quality
- Maintain shelf life standards and high food quality
- Follow health, safety, and sanitation procedures
- Clean as you go and stay organized
- Support teamwork and communicate effectively with team members
- Assist in stock transportation and kitchen organization
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Restaurant, hotel, and hospitality jobs on OysterLink.
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