Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Career advancement opportunities
meal discounts
Paid Time Off
401k with match
Health Insurance
Dental Insurance
Vision Insurance
Wellness discounts
Gym discounts
Fitness Discounts
pet care discounts
Student Loan Assistance
Language learning opportunities
Job Description
bartaco is a vibrant and dynamic restaurant chain established in 2010 with a passion for delivering fresh, upscale street food that reflects a healthy, outdoor lifestyle. With over 30 locations across the United States, bartaco has built a strong reputation for offering a relaxed coastal vibe paired with high-quality food and excellent service. The company places a strong emphasis on its team members, recognizing that people are the heart of its success. bartaco is culture-driven and guest-obsessed, guided by its core values of Pride, Good People, Accountability, Growth, Transparency, and Fun. These touchstones shape the work culture and ensure that... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a fast-paced kitchen environment preferred
- Knowledge of food safety and sanitation standards
- Ability to stand and move for extended periods
- Strong communication and teamwork skills
- Ability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Previous prep cook or fast-paced kitchen experience is a plus
- Knowledge of kitchen equipment, cooking methods, and food safety standards
- Ability to work efficiently under pressure while maintaining attention to detail
- Positive, team-oriented attitude with willingness to learn and help wherever needed
- Flexible schedule including nights, weekends, and holidays
Job Duties
- Prepare ingredients and food items according to bartaco's recipes and quality standards
- Keep the kitchen stocked with fresh, high-quality ingredients for service
- Assist with receiving, storing, and organizing deliveries
- Set up and break down prep stations each shift
- Maintain a clean, organized, and safe prep area following food safety standards
- Support the kitchen team to ensure smooth service flow
- Pitch in with other kitchen tasks as needed to create memorable dining experiences
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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