Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.20 - $20.64
Work Schedule
Standard Hours
Benefits
Paid holidays
Paid Time Off
anniversary rewards
Annual Scores Rewards
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
Tuition Reimbursement
Job Description
Atria Senior Living is a prominent organization dedicated to creating vibrant communities where employees can thrive professionally while helping residents lead fulfilling lives in their homes. As a leader in senior living, Atria provides a nurturing environment focused on promoting wellness, dignity, and comfort for its residents. The company boasts a family of respected brands that focus on quality care, innovative programming, and a culture of respect and teamwork. With an emphasis on employee development and a healthy work-life balance, Atria Senior Living stands out as an employer of choice in the senior care industry, committed to exceeding expectations in... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food preparation or kitchen assistance preferred
- Food handlers permit as required by provincial law/local/state and/or Company standards
- Serv safe certification
- Ability to follow recipes and production guides
- Strong communication skills
- Ability to maintain cleanliness and safety standards
- Ability to perform physical tasks involving standing and lifting
- Willingness to work flexible hours including weekends and holidays
Job Qualifications
- Effectively read, write and communicate in English with residents and other employees
- Food handlers permit as required by provincial law/local/state and/or Company standards
- Serv safe is required
- Able to follow and read recipes and production guides
- Knowledge of food handling, preparation, cooking and service
Job Duties
- Assist with the preparation and presentation of meals
- Provide a high level of customer service
- Work closely with the Executive Chef and/or Sous Chef to keep residents satisfied with food and dining programs
- Maintain kitchen in a clean, safe, and sanitary condition at all times
- Adhere to cleaning schedules as assigned
- Ensure that all food is received, stored, and prepared according to company standards
- Assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides
- Keep kitchen floors clean (sweeps and mops) and trash emptied
- Assist with the transportation and storage of food and supplies
- Assist cooks as requested
- Adhere to standard food safety practices
- Assist with preparing and executing special events, banquets, and theme meals
- Operate and maintain kitchen equipment in a clean and sanitary manner
- Attend pre-meal stand-up in the kitchen prior to meal service
- Perform other duties as needed and/or assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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