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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established and beloved Italian dining restaurant chain known for its warm hospitality, genuine Italian flavors, and family-friendly atmosphere. With a commitment to quality food and exceptional customer service, Olive Garden offers an engaging working environment where team members are part of a larger family that values growth, learning, and mutual respect. The company is dedicated to maintaining the highest health and safety standards to ensure a safe and welcoming space for both employees and guests alike. Across various locations, Olive Garden offers flexible employment options with pay that varies depending on geographic location, catering to diverse... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation or related role
- Ability to stand for extended periods
- Willingness to work flexible hours including evenings, weekends, and holidays
- Strong communication skills
- Ability to adhere to health and safety standards
- Basic food handling certification preferred
Job Qualifications
- High school diploma or equivalent
- Previous cooking or food preparation experience preferred
- Ability to follow detailed recipes and instructions
- Strong attention to detail and commitment to quality
- Ability to work effectively as part of a team
- Basic understanding of kitchen safety and sanitation practices
- Willingness to learn and participate in ongoing training
Job Duties
- Prepare ingredients and cook soups, sauces, pasta, and lasagna according to Olive Garden recipes
- Maintain kitchen cleanliness and ensure sanitation standards are met
- Support kitchen staff with inventory management and food storage
- Follow health and safety protocols strictly
- Collaborate with team members to ensure smooth kitchen operations
- Participate in ongoing training and skill development programs
- Assist in organizing and stocking the kitchen
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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