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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $21.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401(k) Plan
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, established in 1965, has grown to become a renowned name in the fine dining industry, known for its high-quality steaks and exceptional hospitality. The company prides itself on fostering a work environment that values hard work, dedication, and a passion for creating memorable experiences for guests. Ruth's Chris is more than just a restaurant; it is a community where team members are treated like family and encouraged to grow professionally and personally. With locations across the United States and internationally, Ruth's Chris continues to uphold its reputation for excellence by consistently delivering legendary hospitality and top-tier... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in food preparation or cooking preferred
  • ability to work flexible hours including nights, weekends, and holidays
  • physical stamina to stand for long periods and perform repetitive tasks
  • strong manual dexterity and knife skills
  • ability to follow safety and sanitation guidelines
  • willingness to work as part of a team

Job Qualifications

  • Previous cooking or prep experience preferred
  • ability to follow recipes and instructions accurately
  • strong attention to detail
  • good communication skills
  • ability to work in a fast-paced team environment
  • basic knowledge of food safety and hygiene practices
  • high school diploma or equivalent preferred

Job Duties

  • Passionately prepare, portion, and/or cook food items to quality specifications
  • ensure exceptional presentation by checking/dressing dishes before they are served
  • showcase superior dexterity skills to operate cutting tools quickly and safely
  • measure ingredients and seasonings to ensure correct cooking and flavor profiles
  • maintain a positive and professional approach with coworkers and customers
  • thrive in a fast-paced environment
  • be a true team player and work well with others

Job Qualifications

Experience

No experience required


Job Location

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