Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Benefits
competitive pay
Quick access to earnings
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid parental leave
Matched 401(k) plan
Life insurance
Employee Assistance Programs
dining discount
Pre-tax commuter benefits
mentorship opportunities
Job Description
Union Square Hospitality Group (USHG) stands as a beacon of culinary excellence and hospitality in the vibrant heart of New York City. Renowned for its dedication to innovative dining experiences and exceptional service, USHG operates a diverse portfolio of acclaimed restaurants, bars, and lounges. Each establishment offers a unique ambiance complemented by bold flavors that celebrate the rich fabric of New York’s culinary scene. Among its celebrated venues is the Broadway Lounge and Revel & Rye, located in the dynamic and iconic Times Square. This prime location offers guests breathtaking views framed by floor-to-ceiling windows, immersing them in the bustling... Show More
Job Requirements
- Experience in a kitchen support position within a similar environment
- Ability to walk or stand for long periods of time
- English fluency
- Additional languages preferred but not required
Job Qualifications
- Experience in a kitchen support position within a similar environment
- Ability to work in a team environment
- Willingness to learn and take direction
- Understanding of sanitation standards
- Ability to manage multiple responsibilities effectively
Job Duties
- Consistently support a culture of Enlightened Hospitality
- Display cooperation, sense of urgency, house pride, and care for guests and food safety through ware washing and facility maintenance duties
- Work with the kitchen team to keep cookware and storage containers in good shape and returned to storage areas properly
- Learn and retain standard operating procedures for all sanitation duties while consistently following a timeline and cleaning project schedule
- Partner with kitchen team to promote teamwork and efficient excellence in station turnover and end of shift breakdown
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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