You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $64,600.00 - $83,600.00
Work Schedule
Standard Hours
Benefits
Paid holidays
Dental Insurance
Health Insurance
401(k) matching
Tuition Reimbursement
Paid Time Off
Opportunities for advancement
Vision Insurance
Job Description
Sodexo is a global leader in quality of life services, dedicated to improving the everyday experiences of individuals and communities around the world. With expertise in food service, facilities management, and a wide array of integrated services, Sodexo partners with diverse clients ranging from healthcare institutions to corporate environments, schools, and government agencies. The company is committed to delivering exceptional service and building better lives for all, guided by its core values of diversity, inclusion, and respect. At its core, Sodexo fosters an environment where every employee feels valued and empowered to contribute their unique ideas and talents, enhancing the... Show More
Job Requirements
- associate’s degree or equivalent experience
- two years management experience
- two years work experience in food or culinary services including restaurants fast food vending catering services institutional services or mall food courts
- experience reporting on metrics and department data to management
- demonstrated success in implementing process or procedure improvements and enhancements
- passion for patients and customers to ensure Sodexo CARES behaviors are followed daily
- knowledge of nutrition and specialized diets
- perform management functions including supervision of hourly associates employee development scheduling and other HR related matters
- strong management skills preferably in healthcare
Job Qualifications
- associate’s degree or equivalent experience
- two years management experience
- two years work experience in food or culinary services including restaurants fast food vending catering services institutional services or mall food courts
- demonstrated success in implementing process or procedure improvements
- passion for patients and customers to ensure Sodexo CARES behaviors are followed
- knowledge of nutrition and specialized diets
- strong management skills preferably in healthcare
Job Duties
- evaluate and develop service levels for the Patient Services Program working to exceed patient satisfaction
- oversee Sodexo’s Patient Dining Program (At Your Request) and daily meal rounding inclusive of service recovery
- collaborate with clinical food service and interdisciplinary teams to enhance the patient experience
- perform tray assessments to ensure food quality presentation and tray accuracy
- present team updates at monthly meetings to senior management
- perform management functions including supervision of hourly associates employee development scheduling and other HR related matters
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All