You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $19.00 - $23.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k with employer match
Paid Time Off
Life insurance
Employee assistance program
Referral Bonus
Carpool reimbursement
Employee Discounts
Employee lunch
Job Description
Paws Up Montana is America’s premier luxury ranch resort, offering a unique blend of rustic charm and modern luxury in the beautiful Montana wilderness. Known for its exceptional service and extraordinary guest experiences, Paws Up provides a setting where guests can reconnect with nature while enjoying world-class amenities and hospitality. The resort offers diverse accommodations, from luxury tents to elegant homes, combining comfort and authenticity. It hosts a variety of activities including horseback riding, fly fishing, hiking, and gourmet dining experiences that celebrate local ingredients and culinary excellence. The team at Paws Up is dedicated to maintaining high standards that... Show More
Job Requirements
- High school diploma, GED or vocational training or job-related course work
- 2+ years experience as a pastry cook or baker
- Knowledge of world class hospitality and service
- Valid Food Handler’s License
- Valid State Driver’s License with two years driving experience
Job Qualifications
- High school diploma, GED or vocational training or job-related course work
- Certificate in culinary arts or relevant field
- 2+ years experience as a pastry cook or baker
- Knowledge of world class hospitality and service
- Valid Food Handler’s License
- Valid State Driver’s License with two years driving experience
Job Duties
- Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
- Assist the Pastry Chef in creating new and exciting desserts to renew our menus and engage the interest of our guests
- Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
- Carry out and monitor the production of pastry items to specifications and ensure that the portion size and quality of the dishes conform to the highest standard
- Assist in the preparation and production of all pastry items according to the highest standards and menu planning
- Maintain a lean and orderly cooking station and adhere to health and safety standards
- Set up station with predetermined mise en place to ensure everything will be ready for service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All