Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Day Shifts
Benefits
competitive pay
Flexible Schedule
Employee Discounts
Professional development opportunities
inclusive work environment
supportive team culture
training programs
Job Description
Convene is a leading global hospitality company renowned for managing a diverse portfolio of lifestyle brands dedicated to transforming the ways people meet, work, and gather. With hospitality at its core, Convene offers uniquely designed destinations that foster meaningful human-to-human connections. The company's portfolio includes Convene, etc.venues by Convene, and Convene Signature. These brands provide clients with a range of services such as event venues, meeting rooms, flexible office spaces, and building amenity centers. Convene's expansive network spans nearly 40 locations across nine major cities in the United States and the United Kingdom, making it the largest single provider of... Show More
Job Requirements
- Minimum 1 year of server experience
- knowledge of bartending and barista skills
- basic food and beverage knowledge
- strong communication and interpersonal capabilities
- capable of multitasking and organization
- motivated team player
- preferred food hygiene or handling certification
- preferred TIPS certification
- availability for flexible and extended working hours
- physical ability to lift 25 pounds
- ability to perform physical tasks involving reaching and standing
Job Qualifications
- Minimum 1 year of extensive server experience, ideally in fine dining
- bartending and barista knowledge
- basic knowledge of food and beverage
- proven excellent communication and interpersonal skills
- proven good organizational skills and proficient in multitasking
- must be highly motivated and ready to lead other team members
- food hygiene or food handling certificate preferred
- TIPS certification preferred
- flexible and available for long hours
- ability to move, carry, push, pull, and place objects up to 25 pounds without assistance
- ability to reach overhead and below the knees
- ability to stand, sit, and walk for an extended period of time
Job Duties
- Greet all clients with enthusiasm and friendliness
- maintain a warm and friendly demeanor at all times
- provide world-class service in accordance with brand standards
- follow all company beverage recipes and procedures
- develop an understanding of beverage programs including espresso drinks, wine selections, cocktails
- proficiently prepare espresso, tea, non-alcoholic and alcoholic beverages
- set up, replenish, and maintain the private dining room
- accommodate all guests in the lounge/dining room area and accurately take all food and beverage orders
- develop relationships with members
- accurately answer member questions about culinary and spaces in a friendly manner
- follow checklists and standard operating procedures
- perform facility maintenance and movement of furniture
- maintain safe, clean, organized, and well-stocked work areas
- ensure constant sanitation, organization, and proper food handling
- have full knowledge of menus, recipes, and other pertinent information
- perform opening, mid-shift, and closing duties in accordance with company standards
- perform cleaning duties including wiping down tables and chairs, cleaning glasses, washing dishes, polishing glass and silverware, making roll ups and dry sets
- maintain a professional appearance at all times
- perform additional duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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