Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career advancement opportunities
Training and development programs
Job Description
Whataburger is a renowned American fast-food restaurant chain headquartered in San Antonio, Texas, known for its fresh, made-to-order burgers and exceptional customer service. Established in 1950, Whataburger has grown into a beloved brand with a strong presence in the southern United States, especially Texas, thanks to its commitment to quality and community involvement. The company emphasizes a family-friendly atmosphere, a strong work culture, and employee development, making it a top employer in the fast-food industry. Working at Whataburger means being part of a team that values integrity, customer satisfaction, and continuous improvement. The brand prides itself on not just serving... Show More
Job Requirements
- Associate degree or equivalent work experience
- minimum 2 years of management experience in restaurant or hospitality industry
- proven ability to manage budgets and financial reports
- experience in recruiting and coaching staff
- strong knowledge of restaurant operational standards
- understanding of food safety protocols
- excellent communication and customer service skills
- ability to work full-time at the location specified
Job Qualifications
- Associate degree or equivalent work experience
- 2+ years of management experience in the restaurant or hospitality industry
- strong budgeting skills
- proficient in recruiting and coaching
- knowledge of restaurant operations
- comprehensive understanding of food safety
- excellent presentation skills
- familiarity with labor law compliance
Job Duties
- Manages profit and loss, oversees financial tasks such as cash reporting, labor, food expenses, repairs, and maintenance
- responsible for attracting and retaining talent through key hiring decisions, growth and development plans, and regular performance assessments
- works with Managers and the Market Leader to execute operational plans
- monitors restaurant performance and processes utilizing reporting tools, customer metrics, and labor metrics
- maintains restaurant safety protocols through promotion of all food safety policies, procedures, tools, and systems and creation of a safe work environment
- builds relationships with customers and resolves customer complaints
- responsible for rollout and adoption of all change initiatives, to include new products, systems, company campaigns and strategies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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