NTG - Cashier

Modesto, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $20.00

Work Schedule

Day Shifts

Split Shifts

Benefits

competitive salary

Paid training

Employee Discounts

Opportunities for advancement

supportive work environment

team-oriented culture

Health Insurance

Job Description

Nick The Greek is a well-established restaurant brand renowned for its Mediterranean-inspired cuisine and welcoming atmosphere. Known for combining quality dishes with exceptional guest experiences, Nick The Greek has built a loyal customer base that values both taste and service. With multiple locations, the company emphasizes employee development and hospitality standards, ensuring every guest feels valued and enjoys a personalized dining experience. As a vibrant dining establishment, Nick The Greek fosters a culture of teamwork, respect, and continuous learning. The company is dedicated to maintaining a positive work environment that supports both its staff and guests.

The role ... Show More

Job Requirements

High school diploma or equivalent
prior cashier experience helpful
ability to stand for long periods of time
ability to lift and/or move up to 50 pounds
strong oral communication skills
proficient in basic math
reliable and punctual
ability to work flexible hours
commitment to following company policies and procedures

Job Qualifications

High school diploma or equivalent
prior cashier experience helpful
ability to communicate effectively in oral and written forms
strong guest service and guest relations skills
proficiency in basic math and currency handling
organizational skills and attention to detail
ability to work effectively in a fast-paced environment
willingness to participate in training and development sessions

Job Duties

Welcomes guests into restaurant following Nick The Greek hospitality procedures
takes orders and suggestive sells/upsells to build sales
receives cash, charge, and check transactions in accordance with restaurant procedures
provides guest with appropriate receipt for each transaction
provides and initiates assistance for guests as needed
receives incoming telephone calls, takes accurate messages, and directs telephone calls to appropriate person
maintains adequate stock of paper forms for cash register area, and notifies restaurant manager when additional supplies are needed
attends restaurant meetings and training sessions as requested
trains new cashiers on approved company procedures
balances cash drawer and totals currency sales each day
places cash and transaction records into safe in accordance with restaurant procedures on a daily basis
reports any problems or discrepancies to assistant manager (if existing) or restaurant manager
maintains front of house according to company cleanliness policy
performs other related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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