Job Overview
Employment Type
Temporary
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $24.76
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Hourly rate $24.76
Complimentary employee meals
Job Description
Four Seasons Hotels and Resorts is a global leader in luxury hospitality, known for its exceptional service, elegant properties, and a commitment to creating unforgettable experiences for guests worldwide. Founded in 1960, Four Seasons has established a reputation for excellence that combines sophisticated style, personalized service, and innovative amenities. The company operates more than 100 properties in major cities and resort destinations across the globe, providing guests with a consistent standard of quality that reflects a true dedication to hospitality and guest satisfaction. Four Seasons prides itself on fostering an inclusive work environment that nurtures its employees' talents, promoting growth... Show More
Job Requirements
- Minimum of one year experience in upscale/fine dining
- Knowledge of food and beverage
- Ability to establish rapport quickly and positively
- Above average communication skills both written and oral
- Reading, writing and oral proficiency in English
- Able to work a flexible schedule including days, weekends and holidays
Job Qualifications
- Minimum of one year experience in an upscale/fine dining restaurant
- Knowledge of food and beverage
- Ability to quickly and positively establish rapport
- Above average communication skills - both written and oral
- Reading, writing and oral proficiency in the English language
- Bilingual candidates and those with prior experience in a luxury hotel environment will receive priority consideration
- Current Four Seasons employees preferred
- Able to work a flexible schedule including days, weekends and holidays
Job Duties
- Assist restaurant servers with all aspects of service
- Clear, clean and set up tables, chairs, linens, glassware and silverware in an unobtrusive manner
- Move tables and chairs throughout the restaurant as needed
- Answer questions regarding menu and other offerings, including specials, in the immediate absence of a server
- Clearly communicate with servers, other restaurant employees and supervisors/management regarding regular service, special requests, service issues, and any other important information
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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