Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $500,000.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Paid Time Off
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
competitive pay
Career Development
Quarterly bonus
Profit sharing
Job Description
Love's Travel Stops and Country Stores is a renowned family-owned and operated company headquartered in Oklahoma City, with a history dating back to 1964. It has grown significantly to encompass more than 630 locations across 42 states, supported by over 40,000 team members across North America and Europe. Known primarily as a leader in travel stops and convenience stores, Love's serves a diverse clientele including professional drivers, fleets, everyday four-wheel customers, RV enthusiasts, and customers seeking alternative and wholesale fuels. The company prides itself on innovation, perseverance, and commitment to value, with a strong focus on community involvement, inclusivity, and... Show More
Job Requirements
- Ability to successfully complete a pre-employment background check and drug screening
- Frequent lifting and moving of items over 50 pounds or more
- Excellent communication and interpersonal skills
- Strong organizational and multitasking skills
- Intermediate computer skills including Microsoft Office, Outlook, Word, and Excel
- Minimum 1 year restaurant management experience
- Experience managing operations with an annual sales volume of $500k or more
- Experience interpreting budgets and profit and loss statements
Job Qualifications
- 1+ years restaurant management experience
- 1+ years managing operations with an annual sales volume of $500k+
- 1+ years affecting and deciphering budgets and profit and loss statements
- Excellent communication and interpersonal skills with a customer satisfaction focus
- Strong organizational and multitasking abilities with attention to detail
- Intermediate level computer skills including Microsoft Office, Outlook, Word, and Excel
Job Duties
- Ensure a safe, clean, and well-maintained kitchen along with adherence to proper food safety procedures
- Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation
- Assist the General Manager with proper task execution and completion, safety practices, scheduling, cash integrity, talent acquisition and development, and daily, weekly, and monthly reporting
- Work alongside team members to coach and develop in preparing and packaging customer orders in a timely manner and maximize customer service expectations
- Understand financial reporting including profit and loss statements to affect business changes and capitalize on opportunities
- Address customer feedback to improve the overall dining experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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