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Restaurant Brands International, Inc. logo

Manager, Construction, Burger King, US

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $125,000.00 - $135,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Fertility benefits
401(k) plan with Company Match
Paid Time Off
Parental leave
short-term disability insurance
long-term disability insurance
telemedicine
Mental wellness support

Job Description

Restaurant Brands International Inc. (RBI) stands as one of the world’s largest quick service restaurant companies, boasting nearly $45 billion in annual system-wide sales and operating over 32,000 restaurants across more than 120 countries and territories. The company owns four of the most prominent and iconic quick service restaurant brands globally: TIM HORTONS, BURGER KING, POPEYES, and FIREHOUSE SUBS. Each brand operates independently, serving its respective guests, franchisees, and communities with a strong commitment to quality and customer satisfaction that has been built over decades. RBI leverages its global scale and shared best practices to continuously enhance these brand experiences... Show More

Job Requirements

  • Bachelor's degree in construction management or related field
  • Experience in construction management, architecture or engineering
  • Ability to manage multiple projects simultaneously
  • Working knowledge of building codes and building systems
  • Working knowledge of ADA compliance
  • Registration as an architect, engineer or general contractor preferred
  • Proficient in Microsoft Office applications including Excel and PowerPoint
  • Strong communication and leadership skills
  • Willingness to travel within specific region or for meetings
  • Ability to multi-task effectively

Job Qualifications

  • Bachelor's degree in construction management or in related field required
  • Ability to manage multiple projects at the same time
  • Demonstrates working knowledge of building components and systems, building codes
  • Working knowledge of the restaurant industry is preferred
  • Working knowledge of ADA compliance
  • Registration as an architect, engineer or general contractor preferred
  • Six-Sigma or other process improvement theories are a strong plus
  • Experience in construction management, architecture or engineering
  • CPM (Certified Project Manager) preferred
  • Cost estimating for remodel and new restaurant construction
  • Demonstrates strong technical and project management skills based on construction industry experience to effectively manage multiple projects
  • Demonstrates intermediate knowledge of Microsoft Office applications to create documents, deliver presentations, and analyze data
  • Demonstrates effective communication skills in influencing and consensus building used with working with franchisees and on internal projects
  • Multi-tasking a must
  • Proficient in Excel and PowerPoint
  • Strong leadership skills
  • Travel within specific region and/or for specific meetings expected

Job Duties

  • Manage franchisee relationships relative to construction of new restaurants and remodels within specific region
  • Develop scopes of work for remodels and new builds
  • Manage permitting, construction and turnover phases of projects
  • Monitor project budgets, costs and schedules
  • Collaborate with internal vendors, franchisees, architects, engineers, and contractors to facilitate quality projects
  • Ensure all construction projects are in compliance with the brand's overall image standards and initiatives
  • Present and express ideas and information clearly and concisely in a manner appropriate to the audience, whether orally or in writing
  • Demonstrate clear and concise directives and reporting in meetings

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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