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Longhorn Steakhouse - Zarzamora logo

Longhorn Steakhouse - Service Assistant / Busser - Zarzamora

Job Overview

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Compensation

Hourly
Range $13.50 - $18.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling

Job Description

LongHorn Steakhouse is a prominent casual dining restaurant chain known for its authentic American cuisine, particularly specializing in steaks and a rustic Western-style ambiance. The restaurant prides itself on providing Genuine Western Hospitality, ensuring every guest experiences warm, friendly, and attentive service in a lively, high-energy environment. LongHorn Steakhouse's mission is to deliver exceptional food and a memorable dining experience that reflects the spirit of the American West.

As a member of the LongHorn team, the work culture emphasizes teamwork, high volume, and fast-paced service, tailoring every interaction around guest satisfaction. The establishment maintains a welcoming atmosphere where employees a... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights, weekends, and holidays
  • Strong communication and interpersonal skills
  • Ability to stand and move for long periods
  • Prior customer service experience preferred
  • Ability to follow instructions and work as part of a team
  • Must be at least 18 years old

Job Qualifications

  • Previous experience in a fast-paced hospitality or restaurant environment preferred
  • Strong interpersonal and communication skills
  • Ability to work well under pressure in a team-oriented setting
  • Basic knowledge of food safety and sanitation practices
  • Positive attitude and willingness to learn
  • High school diploma or equivalent

Job Duties

  • Demonstrating genuine hospitality and delivering exceptional guest services throughout the restaurant
  • Clearing tables promptly after guests leave
  • Cleaning tables thoroughly to maintain hygiene standards
  • Resetting tables with clean utensils and condiments for incoming guests
  • Collaborating effectively with team members to ensure smooth operations
  • Communicating guest needs and special requests to the kitchen and service team
  • Ensuring dining areas are organized and presentable at all times

Job Qualifications

Experience

No experience required


Job Location

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