Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
Competitive wages
flexible schedules
medical benefits
401(k) plan with matching
Career advancement opportunities
Job Description
Ted's Montana Grill is a premium restaurant chain renowned for its unique dining experience and commitment to high-quality, scratch-made food. Distinguished as neither ordinary nor typical, Ted's Montana Grill prides itself on being premium, polished, and professional while maintaining a cool and approachable atmosphere, known internally as the 3 PC (Premium, Polished, Professional, Cool) culture. The heart and soul of the grill is embodied in "The Big Sky Spirit," a cultural compass that guides every action and interaction within the company, emphasizing a welcoming, genuine, and professional environment for both team members and guests alike.
The company features a u... Show More
The company features a u... Show More
Job Requirements
- Full-service restaurant kitchen experience is desired
- Great team player
- Ability to multitask
- Passionate about great food
- Stands during entire shift
- Frequent bending, stooping, reaching, pushing, and lifting
- Able to lift and carry tubs, trays, and cases weighing up to 100 pounds up to 20 times per shift
- Frequent exposure to smoke, steam, high temperatures, humidity, and extreme cold
Job Qualifications
- Experience in a full-service restaurant kitchen preferred
- Ability to multitask in a fast-paced environment
- Strong teamwork and communication skills
- Passionate about quality food and hospitality
- Ability to perform physically demanding tasks
- Commitment to maintaining high standards of cleanliness and safety
Job Duties
- Prepare and cook made-from-scratch menu items in the scratch kitchen
- Hand carve and grind beef and bison daily
- Maintain cleanliness and organization of kitchen workstations
- Interact with guests while displaying professional showmanship in the open kitchen
- Adhere to all food safety, sanitation, and health regulations
- Lift and carry heavy kitchen items up to 100 pounds
- Collaborate effectively with team members to ensure smooth kitchen operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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