Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
Competitive wages
flexible schedules
medical benefits
401(k) plan with matching
Career advancement opportunities
family-friendly holiday schedule
Job Description
Ted's Montana Grill is a unique dining establishment that breaks the mold of ordinary restaurants. Operating as a premium, polished, and professional restaurant, the company embraces a culture known as "The Big Sky Spirit," which guides their operations and is evident in the way they treat both guests and team members. The restaurant is known for its scratch kitchen where all menu items are prepared fresh in small batches. Freshness and quality are the cornerstone of the dining experience here, highlighted by the on-premise butcher shop that hand carves and grinds beef and bison daily. This ensures that every dish... Show More
Job Requirements
- Full-service restaurant kitchen experience is desired
- Great team player
- Ability to multitask
- Passionate about great food
- Able to stand during entire shift
- Frequent bending, stooping, reaching, pushing, and lifting
- Able to lift and carry tubs, trays, and cases weighing up to 100 lbs
- Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold
- Must comply with all health and safety standards
Job Qualifications
- Experience in a full-service restaurant kitchen preferred
- Ability to work well as part of a team
- Strong multitasking skills
- Passion for preparing high-quality food
- Good communication skills for guest interaction
- Ability to stand for extended periods and perform physical kitchen duties
Job Duties
- Prepare made-from-scratch food items in a display kitchen
- Interact with guests demonstrating showmanship and professionalism
- Maintain cleanliness and organization in the kitchen area
- Handle food safely and efficiently according to company standards
- Assist with food prep tasks including hand carving and grinding meats
- Multitask effectively in a fast-paced kitchen environment
- Follow all health and safety regulations in daily operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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