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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $14.00 - $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
flexible schedules
employee discount
Job Description
Torchy’s Tacos is a renowned fast-casual restaurant chain that began its journey in Austin, Texas in 2006. Starting with a simple food trailer and a passionate executive chef, Torchy’s has expanded to operate more than 130 restaurants nationwide, serving a wide range of delicious, made-from-scratch Mexican-inspired dishes. Known for their bold flavors and fresh ingredients, Torchy’s has cultivated a loyal following by consistently delivering high-quality food and a lively dining experience. The company prides itself on its vibrant culture, friendly atmosphere, and commitment to community engagement, providing not only great food but also a positive place to work and grow... Show More
Job Requirements
- Must meet state and local requirements for food handler’s certification
- Certification(s) must be obtained by your first day or within the timeline required by your location
- Previous experience preferred
- Open to varied work schedules and hours based on your restaurant’s needs
- Must be able to stand for several hours
- Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
- Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- Ability to serve our guests' needs with a high sense of urgency
- Ability to have fun
Job Qualifications
- Must meet state and local requirements for Food Handler’s certification
- Certification(s) must be obtained by your first day or within the timeline required by your location
- Previous experience preferred
- Ability to follow recipes and prepare food to quality standards
- Strong teamwork and communication skills
- Ability to work in a fast-paced environment
Job Duties
- Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection
- Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked
- Operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor
- Assemble and build each taco to order, ensuring each one meets our high standards and guests’ expectations
- Prepare and cook a variety of ingredients on the grill, fryer, sauté, and steam stations according to Torchy's recipes and standards
- Monitor the quality and presentation of each dish, ensuring that every taco meets our Damn Good standards before it reaches the guest
- Maintain a clean and organized work station, ensuring food safety and sanitation standards are met at all times
- Work closely with other BOH Team Members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation
- Assist with stocking and organizing ingredients, ensuring the kitchen is set up for success before and during service
- Operate with a sense of urgency during busy periods to keep up with guest demand, while maintaining the quality and presentation of the food
Job Qualifications
Experience
No experience required
Job Location
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