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Line Cook - Marketplace Cafe - Towson Town Center

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $20.00 - $21.00
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
retirement plans
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee Assistance Program resources

Job Description

Nordstrom is a leading fashion retailer known for its commitment to outstanding customer service, quality merchandise, and a positive shopping experience. Established as a premier department store, Nordstrom combines a robust product selection with exceptional employee support, creating an environment where employees are valued and customers receive unparalleled service. The company operates a number of stores across the United States and Canada, offering not only clothing and accessories but also providing outstanding career opportunities for individuals who are passionate about retail and hospitality. Nordstrom’s dedication to diversity, equity, and inclusion is evident in its workplace culture, and it continuously invests... Show More

Job Requirements

  • Ability to communicate clearly and professionally with customers and coworkers
  • Successfully thrived in a fast-paced environment
  • Ability to work a flexible schedule
  • A food handler's card where required by local and state regulations
  • 1+ year experience in food service or hospitality preferred

Job Qualifications

  • High school diploma or equivalent preferred
  • Minimum 1 year experience in food service or hospitality preferred
  • Valid food handler's card where required by local and state regulations
  • Ability to communicate clearly and professionally
  • Experience working in a fast-paced environment
  • Ability to work a flexible schedule
  • Strong attention to detail and commitment to food safety

Job Duties

  • Prepare food items consistently and adhere to all recipe standards
  • Maintain a safe working environment by using proper food handling skills and food safety guidelines
  • Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • Work flexible hours and varying schedules based on business needs
  • Communicate clearly and professionally with customers and coworkers
  • Maintain cleanliness and organization of the kitchen area
  • Ensure compliance with all health and safety regulations

Job Location

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