Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Go Hilton travel program
DailyPay
Employee Stock Purchase Program
maternity and parental leave
debt-free education
Flexible shifts and days off
Comprehensive health insurance
Mental Health Resources
Paid Time Off
Job Description
Hilton Orlando Buena Vista Palace is a premier family-friendly hotel located in the heart of Orlando, Florida. This large-scale luxury resort features over 1000 rooms and suites and is connected directly to the vibrant Disney Springs area via a pedestrian skybridge, offering guests unmatched access to world-class shopping, dining, and entertainment. The property prides itself on delivering exceptional guest experiences by providing top-tier amenities and a welcoming, inclusive environment. Hilton, a globally recognized leader in the hospitality industry, has a rich history dating back to 1919 and continues to set the standard for quality, innovation, and guest satisfaction worldwide.
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Job Requirements
- High school diploma or equivalent
- Minimum six months culinary experience
- Flexibility to work morning and evening shifts
- Availability on weekdays, weekends and holidays
- Knowledge of food safety standards
- Ability to work in a fast-paced environment
- Must be a team player
Job Qualifications
- At least six months of culinary experience
- Strong food safety knowledge
- Proficient knife skills
- Understanding of cooking temperatures
- Ability to work quickly and accurately
- Team player mentality
- ServSafe certification is a plus
- Experience in a hotel or high-volume kitchen environment preferred
Job Duties
- Prepare, maintain and monitor quality control for hot food items including meat, fish, fowl, sauces, stocks and seasonings
- Prepare food items according to designated recipes and quality standards
- Prepare guest orders in a friendly, timely and efficient manner
- Maintain cleanliness and comply with food sanitation standards at all times
- Visually inspect all food sent from the kitchen and ensure plates are clean and appetizing
- Practice correct food handling and food storage procedures according to federal, state, local and company regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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