Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement plans
flexible scheduling
Training and development opportunities
Job Description
Global Partners LP is a leading energy and convenience retailer headquartered in the United States, recognized for its commitment to innovation, community involvement, and sustainable business practices. With a strong nationwide presence, the company operates convenience stores partnered with fuel stations, providing customers with high-quality goods and exceptional service. Global Partners LP prioritizes creating welcoming environments where both employees and guests feel valued. The company supports local communities through partnerships with regional farmers and purveyors, emphasizing fresh, seasonal offerings within their stores. Their culinary approach redefines convenience food, blending the quality of a fine dining experience with accessibility suitable for... Show More
Job Requirements
- High school diploma or equivalent
- Willingness to work flexible hours including weekends and holidays
- Ability to stand for extended periods and perform physical kitchen tasks
- Commitment to maintaining cleanliness and food safety standards
- Strong communication skills
- Availability to work in a fast-paced environment
Job Qualifications
- Previous experience with fresh seasonal ingredients or butchery appreciated but not necessary
- Strong work ethic and attention to detail
- Ability to work collaboratively with chefs and kitchen staff
- Excellent interpersonal and communication skills
- Enthusiasm for foodservice and hospitality
- Basic knowledge of kitchen appliances and food preparation techniques
Job Duties
- Ability to prep while managing orders coming in throughout the day
- Interact with guests throughout the day showcasing passion for foodservice and dedication towards hospitality
- Make adjustments to food items to accommodate guests with allergies or specific diet concerns
- Act as liaison to front-of-house employees to ensure proper food service temperature
- Operate various kitchen appliances such as a blender, oven, flat top grill, or stand mixer
- Prepare necessary sauces or accompaniments before meal service begins
- Keep a clean and organized station even under the busiest conditions
- Estimate expected food consumption and organize preparation, fill out prep list daily
- Perform additional responsibilities as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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