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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $19.00
Work Schedule
Standard Hours
Day Shifts
Split Shifts
Benefits
Tip pool
employee discount
Paid sick leave
401k Retirement Plan
Profit sharing
Company matching
Fsa plan
Job Description
Firestone Walker Brewing Company is a renowned brewery and restaurant that prides itself on crafting high-quality beers and providing exceptional dining experiences. Established with a passion for brewing, Firestone Walker has grown into a respected name within the craft beer industry, known for its innovative brewing techniques and dedication to quality. The company’s unique approach blends tradition with modern innovation, allowing it to create distinctive beers that appeal to a wide range of tastes and preferences. Alongside its brewing expertise, Firestone Walker also operates vibrant restaurant locations where guests can enjoy delicious food paired perfectly with their beverages. These establishments... Show More
Job Requirements
- ability to effectively communicate verbally with managers, kitchen and dining room personnel and guests
- must be able to obtain food handlers card within 30 days of hire
- must be able to obtain california responsible beverage service certification within 60 days of hire
- very strong organizational skills
- ability to maintain professionalism at all times even under high volume, stressful times and situations
- ability to be a strong team player and get along well with co-workers
- prior experience in a fast-paced restaurant doing above or similar duties
Job Qualifications
- ability to effectively communicate verbally with managers, kitchen and dining room personnel and guests
- must be able to obtain food handlers card within 30 days of hire
- must be able to obtain california responsible beverage service certification within 60 days of hire
- very strong organizational skills
- ability to maintain professionalism under high volume, stressful situations
- ability to be a strong team player and get along well with co-workers
- prior experience in a fast-paced restaurant doing similar duties
Job Duties
- complete opening and closing checklists
- refer to daily prep list at the start of each shift for assigned duties
- use our standard recipe card for preparing all products
- prepare and cook a variety of meats, seafood, poultry, vegetables and other food items using broilers, ovens, grills, fryers and other kitchen equipment
- understand and comply with standard portion sizes, cooking methods, quality standards and kitchen policies
- handle, store and rotate all products properly according to health and safety standards
- maintain a clean and sanitary workstation
- cook all food products to temperature as needed for guests
- clean and wash all used dishes as needed following clean as you go standards
- close the kitchen properly following closing checklist and assist others in closing kitchen
- perform other related duties as assigned by manager-on-duty
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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